Seriously, deep fried, quick, easy and dipped in ranch!? Can it get much better? {the answer is NO!}
I found this amazing recipe from the Pioneer {queen} Woman! No retouch required. This recipe is perfect as is!
Ingredients:
1 large Onion
2 c. Buttermilk
2 c. Flour
1 Tbs. Salt
1/4 tsp. Cayenne Pepper
Pepper to taste
Oil for frying
Directions.
1. THINLY slice the onion. As thin as you possibly can.
2. Soak the sliced onion in buttermilk for 1 hour.
2. In a bowl mix together the dry ingredients.
3. Heat the oil to 375 degrees.
4. Dip the onion slices into the flour mixture and fry until golden brown.
